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2nd of 3 the most popular Polish food: PIEROGI

„Pierogi” = dumblings. Qick glimpse: filling enclosed in a pocket of wheat dough. Cooked. Descripion: Shape and look: Polish dumblings are made of wheat dough that is rolled out thinly and then circles are cut out of it. The filling is placed in the center of the circle, then the circles are folded in half and the edges are sealed. This creates a very characteristic, semi-circular shape of the Polish pierogi.  Cooked or fried? Cooked. Polish dumblings are coocked. Even if this is fried version - it is cooked first, and then fried. Typically they are served cooked. Filings – the moust interesting thing: what is inside? Pierogi can be fulfileed with everything, there are many kinds of filings. It can be sweet or  salty. I will present the 3 most popular version: - dumplings with meat  - dumplings with cabbage and mushrooms - “Russian” dumplings (potato and cheese, and onion, surprisingly tasty. When Ukrain-Russian war starts we start call this dumblings “Ukraine”) Oth...
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Lunch or dinner? About meal structure in Poland

Typical Polish schedulle of the meals: 1. breakfast morning meal, rather small 2. dinner the bigest meal during a day, typically server about beetween 2 or 4 o clock PM 3. supper small meal in the evenig. Can you see the hudge difference between Polish dinner in the midle of the day, and English dinnner in late afternoon? It is different order of meals, so interpretesr have problem with translate here. The other possible schedule, very typical in Poland 1. breakfast 2. "second braekfast" - small snack about 11-12 o'clock. Ussually a sandwich. 3. (Polish) dinner - the bigest meal typicaly about 3 o'clock 4. "podwieczorek" - small snack, sometning like English 5 o'clock tea. Typically a piece of cake, or a fruit. 5. supper. Poland is relatively cold country, with spring-summer-autumn-winter weather, we eat often :). It is funny like difrent countys have diffrent foood custom, even so basic like scheedule of meals. Typical English meals during a day: 1.brea...
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1st of the 3 the most typical Polish dinner food

3 the most typical Polish dinner food 1.        Pork chop (with fried cabagge) 2.        „Pierogi” = dumblings, 3.        Bigos.   Today I tell you about first one, a pork chop. Pork chop, in Polish: „schabowy” – piece of pork meat (pork loin) typicalyy dipped in egg and breadcrumbs, and fried. Typically served with potatos, and a cabagge. Typical polish meal have 3 components: ·          Piece of meat ·          a portion of potatoes or other   “carbonates” ·          portion of vegetable – fresh or cooked. ·            About meat: The most popular meat in Poland is pork and chicken. It is good country to try the pork if you are not familiar with. Good quality and we know how to cook it. Rare but s...
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